
Sagardoa
Special craft apple wine
Sagardoa
Special craft apple wine
Personnality. A very special Basque cider. Moko is an ancestral native Basque apple variety that gives this « apple wine » a unique and exceptional taste.
Making. Made in Astigarraga with fresh apples from Basque Country.
Tasting. From 9 to 11 °. Essential at a pintxo and tapas time. It is also served at the table with salty side dishes. 6% ABV. To consume in moderation.
No added colorants, no additives and no conservatives

Organic sagardoa
Craft organic apple wine
Organic sagardoa
Craft organic apple wine
Personality. Sagardoa is the traditional Basque apple wine. On the palate, it affirms its character mixing intense flavors and slight acidity of the apple. The sagardoa is not sparkling but it reserves a slight natural effervescence which accentuates the feeling of freshness. It is slightly sweet.
Making. Made in Astigarraga with fresh apples from Basque Country.
Tasting. From 9 to 11 °. Essential at a pintxo and tapas time. It is also served at the table with salty side dishes. 6% ABV. To consume in moderation.
No added colorants, no additives and no preservatives

Sagardoa
Craft apple wine
Sagardoa
Craft apple wine
Personnality. Very close to our traditional apple wine, this artisanal cider retains the typicality and flavors of fresh apples. Slightly rounder but not very sweet, it's a perfect introduction to Basque cider.
Making. Made in Astigarraga with fresh apples from Basque Country.
Tasting. From 9 to 11 °. Essential at a pintxo and tapas time. It is also served at the table with salty side dishes. 6% ABV. To consume in moderation.
No added colorants, no additives and no conservatives

Sagardoa can
Craft apple wine
Sagardoa can
Craft apple wine
Personnality. Sagardoa is the traditional Basque apple wine. On the palate, it affirms its character mixing intense flavors and slight acidity of the apple. The sagardoa is not sparkling but it reserves a slight natural effervescence which accentuates the feeling of freshness. Taste our sagardoa in a can!
Making. Made in Astigarraga with fresh apples from Basque Country.
Tasting. From 9 to 11 °. Essential at a pintxo and tapas time. 6% ABV. To consume in moderation.
No added colorants, no additives and no conservatives

Aingura
Organic craft hard cider
Aingura
Organic craft hard cider
personality. This premium organic hard cider is reminiscent of the traditional Sagardo "apple wine" but with a touch of sweetness and bubbles.
Making. Made in Astigarraga with fresh apples from Basque Country.
Tasting. From 9 to 11 °. Serving both a gourmet appetizer and light savoury dishes, Aingura is a gourmet and cider. Alc. 5.5% Drink in moderation.
No added colorants, no additives and no preservatives

Semi-dry craft cider
Sweet and sparkling
Semi-dry craft cider
Sweet and sparkling
Personnality. Bizia is a modernized version of the Basque cider, light but not very sweet, which allows a little effervescence, like its Norman cousins. A Basque cider that will seduce sweet cider lovers.
Tasting. Artisanal product of Basque Country.
Making. To taste very fresh, for aperitif or accompanying desserts. 4% ABV. To consume in moderation.
No added colorants, no additives and no conservatives

Hard Cider
Sparkling and fruity cider
Hard Cider
Sparkling and fruity cider
Personnality. A hard cider with delicious apple flavours for a fresh beverage.
Making. Artisanal product of Basque Country.
Tasting. Enjoy while fresh, preferably on a beach of the Basque coast but otherwise it's okay. 6% ABV. To consume in moderation.
No added colorants, no additives and no conservatives

Semi-dry cider
Sweet and sparkling cider
Semi-dry cider
Sweet and sparkling cider
Personnality. The Basque cider of Kupela is a nod to the Hard cider of the American micro-cideries. Not too sweet, it offers a 100% natural refreshing and acidulated sensation. Conditioned in a 33cl format, this is a real alternative to beer.
Making. Artisanal product of Basque Country.
Tasting. Enjoy while fresh, preferably on a beach of the Basque coast but otherwise it's okay. 4% ABV. To consume in moderation.
No added colorants, no additives and no conservatives

Sagar Jusa
Apple juice
Sagar Jusa
Apple juice
Personnality. The Sagar Jusa transports you to the green valleys of the Basque Country. We pick up the apples at full maturity to offer the richest flavors and a 100% natural sugar.
Making. 100% pure apple juice, with no added sugar or water. Apples cold pressed mechanically to preserve all the flavor of the fruit.
Tasting. To drink fresh or at room temperature. For breakfast or for any time of the day.
No added colorants, no additives and no conservatives

Sagar Jusa
Apple juice
Sagar Jusa
Apple juice
Personnality. The Sagar Jusa transports you to the green valleys of the Basque Country. We pick up the apples at full maturity to offer the richest flavors and a 100% natural sugar.
Making. 100% pure apple juice, with no added sugar or water. Apples cold pressed mechanically to preserve all the flavor of the fruit.
Tasting. To drink fresh or at room temperature. For breakfast or for any time of the day.
No added colorants, no additives and no conservatives

Sagar Jusa
Apple juice
Sagar Jusa
Apple juice
Personnality. The Sagar Jusa transports you to the green valleys of the Basque Country. We pick up the apples at full maturity to offer the richest flavors and a 100% natural sugar.
Making. 100% pure apple juice, with no added sugar or water. Apples cold pressed mechanically to preserve all the flavor of the fruit.
Tasting. To drink fresh or at room temperature. Easy to carry in its small glass bottle of 25cl.
No added colorants, no additives and no conservatives